
There is a wide range of approved substrates that come into direct and indirect food contact. The US Food and Drug Administration (FDA) evaluates, controls and regulates direct contact packaging materials in the same way as food ingredients. The assumptions are that all packaging materials that come into contact with food can be consumed with food. In this regard, packaging manufacturers are expected to understand, implement and validate processes for consistency, quality, safety and adherence to necessary methods and protocols.

Although packaging materials are not generally linked to pathogenic outbreaks or biological contamination, manufacturers need to be cautious. Because improper use and storage of packaging can encourage contamination.
Tests to determine product content mainly cover the following:
Our organization, equipped with extensive technological equipment and a trained and experienced staff, applies the most modern methods in its testing and analysis processes, adhering to both national and international standards as well as current legal regulations. Among the numerous tests conducted within this scope are product content determination testing services.
