Sweeteners are a group of food additives or supplements used to give foods a taste with no added or reduced sugar content. Artificial sweeteners have no or negligible physiological energy content. The most important and widely used artificial sweeteners are aspartame, saccharin, acesulfame K, sodium cyclamate and sucralose. However, the demand for artificial sweeteners is increasing day by day. They have different quality and properties. Therefore, it is necessary to pay attention to their quality, composition and purity.
Artificial sweetener analyzes are carried out in accordance with the Turkish Food Codex Regulation on Specifications of Food Additives published by the Ministry of Food, Agriculture and Livestock.
Advanced laboratories perform various types of analysis to determine the content or purity of artificial sweeteners. Artificial sweeteners are safe for use within approved regulations. They provide flavor with minimal carbohydrates or energy, thus resulting in lower energy intake and having the potential to increase the nutrient density of foods. They are also regulated as food additives by the US Food and Drug Administration (FDA) and are generally considered safe.
In the test, analysis, measurement and evaluation studies carried out in our organization, national and international standards and applicable legal regulations are complied with and reliable and impartial results are obtained. These studies are based on the latest technological equipment, trained and experienced staff and modern methods. Among the numerous tests carried out in this context, there are also artificial sweetener analysis services.
To get an appointment, to get more detailed information or to request an evaluation, you can ask us to fill in our form and reach you.
